INgingqi yeWayini yase-Attica: Ephucukileyo kunye neClassic

Intshayelelo: Ukufumanisa iiwayini zamaGrike-Umdlalo wePalate

Kolu ngcelele luneenxalenye ezi-4, “Iwayini zamaGrike. Isikali esiNcinci + iMpembelelo enkulu,” sijonga ukuba kutheni iwayini zamaGrike kufuneka zibe kwiradar yakho.

Iindidi zeDiliya zemveli: IGreece izidla ngaphezu kwama-300 eediliya zemveli, nganye inencasa zayo kunye neempawu zayo. Le yantlukwano emangalisayo ivumela abathandi bewayini ukuphonononga uluhlu olubanzi lweentetho zomdiliya ezibonisa ilifa lemveli leviticultural yaseGrisi. Ukususela kwi-Assyrtiko epholileyo kunye ne-mineral-drived Assyrtiko ukuya kwiphunga elimnandi kunye neentyatyambo UMoschofilero, kukho iwayini yamaGrike elungele yonke inkalakahla. Ukuphonononga ezi ndidi zemveli kufana nokuqalisa uhambo ngenqanawa eGrisi terroir kunye nenkcubeko.

I-terroir eyahlukileyo: Imozulu yaseGreece eyahluka-hlukeneyo, ukukhanya kwelanga okuninzi, kunye nokwakheka komhlaba okhethekileyo kunegalelo kumgangatho obalaseleyo wewayini. Imozulu enelanga kunye neyomileyo ivumela iidiliya ukuba zivuthwe ngokupheleleyo, nto leyo eyenza ukuba ibe nencasa egxile kunye neasidi edlamkileyo. Umhlaba obhityileyo kunye nombi, odla ngokufumaneka kwimimandla esezintabeni, unyanzela imidiliya ukuba isokole, ivelisa isivuno esisezantsi kodwa imidiliya yodidi olubalaseleyo. Le ndibaniselwano yezinto idala iwayini ezintsonkothileyo, ubunzulu, kunye noluvo oluqinileyo ngendawo.

Iiwayini eziMhlophe ezinomtsalane: Iwayini ezimhlophe zamaGrike zifumene ukuwongwa kumazwe ngamazwe ngomgangatho wazo obalaseleyo kunye nesimilo esahlukileyo. I-Assyrtiko, ekhuliswa kakhulu e-Santorini, ivelisa iwayini ezomileyo emathanjeni ezineasidi ephezulu, ebizwa ngokuba yiminerality, kunye nencasa ehlaziyayo yesitrasi. I-Malagousia kunye ne-Moschofilero zibonelela ngeeprofayili ezinevumba elimnandi kunye namanqaku eentyatyambo kunye neengcebiso zeziqhamo ezingaqhelekanga. Ezi wayini zimhlophe ziguquguquka kwaye zidibanisa kakuhle kunye neentlobo ezahlukeneyo zokutya, zibenza ukuba badibanise okumnandi kuyo nayiphi na iqoqo lewayini.

Iiwayini eziBomvu eziXinisayo: Iwayini ezibomvu zamaGrike, ngakumbi i-Xinomavro kunye ne-Agiorgitiko, nazo zifumene ukuhoywa ngobunzulu kunye nobunzima bazo. I-Xinomavro, ehlala ithelekiswa ne-Nebbiolo yase-Italiya, ivelisa iibomvu ezifanelekileyo ubudala kunye ne-tannins eqinile, i-acidity ephilileyo, kunye neencasa zeziqhamo ezimnyama, iziqholo kunye nomhlaba. I-Agiorgitiko, eyaziwa ngokuba yi "Blood of Hercules" ihambisa iwayini ezintle kwaye ezinomzimba ophakathi kunye nencasa yeziqhamo ezibomvu kunye neetannins ezisilika. Ezi wayini zibomvu zibonelela ngendlela ekhethekileyo kwiindidi zediliya zakudala kwaye zibonelela ngamava anyanzelisayo kwabo bathanda iwayini.

Izimbo ezilungele ukutya: Iwayini zamaGrike ziyaziwa ngokutya kwazo kunye nokukwazi kwazo ukuncedisa kakuhle ukutya kwelizwe. Ngokugxininisa kwizithako ezitsha, imifuno enevumba elimnandi, kunye neencasa ezinamandla, ukutya kwamaGrike kuhambelana kakuhle newayini yamaGrike. Nokuba uyakonwabela ukutya kwaselwandle kunye ne-Assyrtiko epholileyo, ukudibanisa isitya segusha kunye ne-Xinomavro enesibindi, okanye i-Greek meze eyolisayo ene-Agiorgitiko eguquguqukayo, iiwayini zamaGrike ziphakamisa amava okutya kwaye zenze izibini ezihambelanayo.

INgingqi yeWayini yase-Attica: Ephucukileyo kunye neClassic

Imveliso yewayini eGrisi inembali etyebileyo kwaye yendele nzulu kwinkcubeko yelizwe. Iindidi ezahlukeneyo zemimandla yewayini kunye neeterroirs zinegalelo kuluhlu olubanzi lweencasa kunye nezimbo ezifumaneka kwiwayini yamaGrike. Iindawo ezine eziphambili zewayini eGrisi, ziquka uMntla weGrisi, uMbindi weGrisi, uMzantsi Greece, kunye neziqithi zeAegean, kwaye nganye ineempawu zayo ezizodwa kunye ne-microclimates. Le mimandla iquka iintlobo ngeentlobo zomhlaba, iintlobo zediliya, kunye neempembelelo zejografi, zonke ezinefuthe kwiiwayini eziveliswayo.

Ngokubhekiselele kwi-terroirs, iGrisi inokuthi ihlelwe ngokweendidi ezine ezihlukeneyo: iintaba kunye ne-semi-ainous, i-continental, i-volcanic kunye nonxweme. I terroir nganye inefuthe layo ekukhuliseni umdiliya kunye nemveliso ye wayini. Imimandla yeentaba kunye nesiqingatha sentaba iyaxhamla kumaqondo obushushu apholileyo kunye nokuphakama okuphezulu, okukhokelela kwiwayini eneasidi ephilileyo. Imimandla yelizwekazi ifumana utshintsho olukhulu lobushushu, ngelixa umhlaba wentaba-mlilo unegalelo kwiwayini eneminerali kunye neempawu zomhlaba. Imimandla engaselunxwemeni, iphenjelelwa kukuba kufuphi nolwandle, isoloko ivelisa iwayini ezinefuthe elahlukileyo elwandle.

I-Attica ibonakalisa ngamandla kwiintsomi zamaGrike ezijikeleze iwayini. Inkolelo ye-Icarius isebenza njengesilumkiso malunga neengozi zokugqithisa kunye nemiphumo enokuthi ivele ngenxa yokungazi kakuhle amasiko okanye izinto ezithile. Ikwaqaqambisa unxibelelwano phakathi kommandla wase-Attica kunye nesithethe sakudala sokwenza iwayini, njengoko uDionysus wakhetha le ndawo ukuze adlulisele ulwazi lwakhe kwaye aqalise ukulinywa kweediliya kunye nemveliso yewayini.

I-Attica sisithili esikuMbindi weGrisi, ekumantla ePeloponnese peninsula kunye nekhaya laseAthene. Lo mmandla ubandakanya malunga neekhilomitha ezingama-4000 zomhlaba, kunye neendawo ezahlukeneyo zemozulu kwaye ibonakalisa imozulu eshushu, eyomileyo yeMeditera (ubusika obupholileyo, ilanga elaneleyo, iimpembelelo zokupholisa ezifana nemimoya eqinile, eyomileyo yasentla yoLwandle lweAegean), ilungele ukulinywa kweediliya, kwaye idume ngemveliso yayo yeRetsina.

I-Attica yeyona ndawo inkulu yewayini eGrisi enemizila yeewayini ezininzi efikelelekayo ngaphakathi kwemizuzu engama-30 yokuqhuba ukusuka kwiziko laseAthene. E-Attica, akukho zibizo zejografi ezenzelwe iwayini. Iwayini zeRetsina zihlelwa njenge "Appellation by Tradition," kumthetho wewayini wamaGrike. Uqheliselo lwemveli lokukhula kwemidiliya, olufana nokuqeqeshwa ematyholweni kunye nokuvundiswa kwe-oki kunye ne-amphorae zidityaniswe nobuchwephesha bale mihla kunye nobuchule bokuqinisekisa umgangatho.

I-Attica ibandakanya malunga nama-6,500 eehektare zesidiliya, apho kulinywa khona iintlobo zediliya zemveli kunye nezikhethiweyo. ISavvatiano kunye ne Roditis zezona ndidi zediliya ezimhlophe ezibalaseleyo kule ngingqi, zithatha malunga ne 80% yendawo yediliya. ISavvatiano iphawuleka ngakumbi ngendima yayo ekuveliseni iRetsina, ngelixa iRoditis isetyenziselwa ukwenza ikokkineli, iwayini yerosé.

 IRetsina inencasa ekhethekileyo yepine resin ngexesha lenkqubo yokwenza iwayini. Ngethamsanqa, imveliso yewayini ekhulayo e-Attica iyaluvuma utshintsho kubathengi bewayini kwaye bahlengahlengise amava eRetsina palate ngokuzisa iindidi zediliya ezifana neRoditis kunye ne-Assyrtico ukuvelisa iwayini zeRetsina ezinamaqondo aphantsi eresin, inikezela ngobuchule obucacileyo kunye nobonakaliso bexesha langoku lwesitayile.

I-Attica iphinda ilima iintlobo zediliya zamazwe ngamazwe, kuquka iCabernet Sauvignon kunye ne Chardonnay. Lemidiliya ikhuliswa kwindawo enentaba esemantla kulo mmandla apho ukuphakama okuphezulu kunika imozulu epholileyo enceda ezindidi ziphuhlise isakhono sazo esipheleleyo kwaye zivelise iwayini ezinencasa ezilungelelanisiweyo kunye neasidi.

Nangona iintlobo zediliya ezimhlophe zixhaphakile e-Attica, iintlobo zediliya eziphawulekayo ezibomvu ezifana neMandilaria kunye neAgiorgitiko ziyalinywa kulo mmandla. Ezi ndidi zibomvu zikhula kakuhle kumhlaba ochumileyo wase-Attica kwaye zisetyenziselwa ukuvelisa ezinye zezona wayini zibomvu zeGrisi.

Lilonke, ukuveliswa kwewayini e-Attica, eGreece, ngumzekelo wenkcubeko yewayini etyebileyo yeli lizwe, iintlobo ngeentlobo zeediliya, kunye nokuzinikela ekuveliseni iwayini ezikumgangatho ophezulu ngokulungelelaniswa kwesithethe kunye nokusungula izinto ezintsha.

Amanqaku ewayini

1. Fragou. Savvatiano 2022. PCI. eAttica. Isidiliya saseSpata, iVoulia (isidiliya esinye). I-maceration yangaphambili ye-fermentation (i-cold soak) kwindawo elawulwayo kumaqondo aphantsi. Isivuno se-acreage silinganiselwe ukuze ufumane owona mgangatho wediliya ungcono kwintsimi yeehektare ezingama-21 ePikermi.

Malunga noMdiliya. Savvatiano

ISavvatiano ngumdiliya omhlophe waseGreece onembali etyebileyo, ngokwesiko wawusetyenziswa njengomdiliya osisiseko kwiwayini yeRetsina. Inonyamezelo oluphezulu lwembalela, iyenza ibe lolona khetho lufanelekileyo lokulinywa kwimimandla eyahlukeneyo yaseGrisi, ngakumbi e-Attica. Iyancomeka ngokuguquguquka kwayo, nto leyo evumela ukuveliswa kwewayini ezihlaziyayo nezinevumba elimnandi.

Malunga neFragou

IFragou yiwayini eyonwabisayo eneempawu ezidlamkileyo nezihlaziyayo. Inkangeleko yayo, eneempawu zomthubi ophaphathekileyo kunye nohlaza olukhanyiswe lilanga, icebisa amava abonakalayo anomtsalane. Iprofayile yevumba, kuquka ingca entsha eluhlaza, amatye amanzi, kunye ne-citrus, ibonisa indibaniselwano yevumba lendalo kunye ne-citrusy.

Ukuqhubela phambili kwincasa, uFragou unikezela ngoluhlu lweencasa. Ubukho bee-apula eziluhlaza kunye negolide, iipereyi, imifuno, ityuwa yolwandle, ii-almond ezintsha, kunye ne-jasmine kudala inkalakahla eyahlukileyo kunye neyinkimbinkimbi. Iminerali yongeza ukuqaqamba kwi wayini, logama iintyatyambo ezimhlophe zinegalelo kumgangatho wayo onevumba elimnandi. Ithowuni encinci ye-retsina inika ingcebiso efihlakeleyo ye-resin, eluphawu lwezinye iiwayini zamaGrike.

Iasidi elungeleleneyo inegalelo kubutsha bayo ngokubanzi. Khonza iFragou epholileyo ukuphucula iimpawu zayo ezihlaziyayo kwaye iyenze ibe lolona khetho lubalaseleyo ehlotyeni. Ukudityaniswa kokutya okucetyisiweyo kubandakanya i-salmon epholileyo epholileyo okanye i-shrimp.

Lilonke, iFragou yiwayini eguquguqukayo neyonwabisayo, enika indibaniselwano yeziqhamo, imifuno, kunye namanqaku eminerali eyenza ibe lukhetho olumnandi kwimozulu eshushu kunye nokutya okugxile ekutyeni kwaselwandle.

Amanqaku ewayini

2. GWC/Kourtaki. Retsina Attica NV. Savvatiano.

IGreek Wine Cellars, ebifudula isaziwa njenge Kourtaki Wines, ngumvelisi odumileyo waseGreece onembali etyebileyo. Inkampani yasungulwa ngo-1895 nguVassilis Kourtakis, owayephakathi kwamaGrike okuqala ukuba aqhube izifundo ezisemthethweni kwi-oenology. UVassilis Kourtakis ubeke isiseko seshishini, ebeka inqanaba lezizukulwana ezizayo.

Emva kokuthatha umhlala-phantsi kukaVassilis, inkampani yathathwa nguDimitris Kourtakis, owandisa ngakumbi ilifa losapho lokwenza iwayini. UDimitris, emva kokuba efunde ioenology eDijon, eFransi, weza neembono ezintsha nobuchule kwinkampani. Ngexesha lakhe, uDimitris wazisa umgca wewayini ebizwa ngokuba yiKourtaki Retsina, eyathi yafumana udumo ngeminyaka yoo-1960s kunye no1970.

Ngokuthatha umhlalaphantsi kukaDimitris Kourtakis, unyana wakhe uVassilis wathatha ubunkokeli benkampani. UVassilis waqaphela ukwehla kokuthandwa kweretsina kwaye wagqiba ekubeni atshintshe ishishini ngaphaya kwesi simbo se wayini kwaye ekuqaleni kweminyaka yoo 1990s walitshintsha igama laba yiGreek Wine Cellars. Eli nyathelo livumele inkampani ukuba iziqhelanise nokutshintsha izinto ezikhethwa ngabathengi kwaye yandise uluhlu lwemveliso.

Malunga noMdiliya. Savvatiano

Kwimeko ye Retsina, iwayini ingena kwinkqubo yokwenza iwayini apho amaqhekeza amancinane eresin asuka kumthi we Aleppo pine adityaniswa kwi wayini ebilayo. Olu qheliselo lwaqala kumaxesha amandulo xa intlaka yayisetyenziswa njengetywina kwiingqayi zewayini. Ngokuhamba kwexesha, iincasa ze-resin kunye nevumba elimnandi laba luphawu lweRetsina.

Malunga neGWC iWayini

Ivelisa kwithambeka elijonge kumntla-mpuma we-Mt. Parnes e-Attica. I-lemon-yellow hue itsala iliso. Iwayini emhlophe eyomileyo engaxutywanga inencasa emdaka kancinane eneempawu zesithethe zepine resin ngenxa yokongeza amaqhekeza ambalwa entlaka yepine kwi must ngexesha lokubila. Khangela iingcebiso ze-thyme etyumkileyo, i-pine resin, i-nectarine, kunye ne-lemon empumlweni kunye nemifuno kunye ne-citrus emlonyeni. Kukho isiphelo esicacileyo esimnandi esicacileyo. Dibanisa inyama emhlophe kunye nentlanzi eyosiweyo kunye neesaladi zamaGrike.

© UGqirha Elinor Garely. Inqaku lelungelo lokushicilela, kubandakanya iifoto, alinakuphinda liveliswe ngaphandle kwemvume ebhaliweyo evela kumbhali.

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