Umphathi wokutyela we Qokelela ama-55, uMolly Reynolds, wathi kubathengi abangakwaziyo ukuhlawula ubuncinane beedola ezi-2 ekutyeni kwabo, “banokuvolontiya kangangesiqingatha seyure. Kwaye xa ungakwazi ukwenza enye kwezo, sikunika ivawutsha yokutya.” Malunga nama-60% okutya emini athotyiweyo okanye asimahla. Ebusuku, iqela liguqula iholo lokutyela libe yindawo yokutyela ephezulu kunye nemenyu ejikelezayo egcinwe ngabapheki bendawo, ebhala phantsi iindleko zenkqubo yabo yemini.
Ukuqokelela 55 linyathelo le Izandla On Hartford, umbutho ongenzi nzuzo onceda abo banengxaki yezoqoqosho kwiindawo zokutya, izindlu kunye nempilo ngaphezu kweminyaka engama-50. Ikwangomnye wabaxhamli benkxaso-mali baseMelika abangama-25 kulo nyaka Ukuxhasa inkqubo yesibonelelo seNdawo yokutyela encinci yeMbali, inkqubo evela kwi-American Express kunye ne-National Trust for Historic Preservation.
Kunyaka wayo wesithathu, le nkqubo inikezela kumamkeli ngamnye i-$ 40,000 - ngokuhlangeneyo i-$ 1 yezigidi kwinkxaso-mali yesibonelelo - ukubanceda baphucule indawo yeshishini labo kunye nokuxhasa iindleko zokusebenza ezibalulekileyo ngenjongo yokunceda zokutyela benze impembelelo entle ngakumbi kwiindawo abahlala kuzo. Abafumana iSibonelelo bafikelela kumaphondo angama-20 nakwiSithili sase-Columbia, kwaye kukho iindawo zokutyela eziyimbali ezifumana esi sibonelelo kwali-11 kwezo zizwe okokuqala.
"Nokuba uza kuthi njengesidlo sangokuhlwa okanye njengomenzi, olivolontiya, siyakwamkela."
UMolly Reynolds wongeze wathi: “Sifuna abaxhasi bethu, nathi. Benza lo mzekelo wokunceda abanye usebenze!” Umpheki uTyler Anderson, ogama linguConnecticut Chef woNyaka kunye nowokugqibela ngexesha le-15 le-Top Chef, ungumcebisi ophambili wezokutya.
Kanye njengokuba iAmerican Express isebenza ukuxhasa oogxa bayo, abathengi, kunye noluntu, abalawuli beQela i-55, indawo ekhethekileyo yokuhlawula-yintoni-onokuyifumana eHartford, Connecticut, ithi bagxile ngokufanayo kuluntu lwabo “lwabantu abatya, abanikeli. , nabenzi.”
“Iindawo zokutyela ezifana neGather55 zine isiphumo esihle ripple kwindawo abahlala kuyo. Yiyo loo nto sinomdla wokuxhasa amashishini amancinci kwaye siseke iinkqubo ezininzi zenkxaso "Backing Small" ukubanceda bakhule kwaye bandise ifuthe labo," utshilo uMadge Thomas, uMongameli weAmerican Express Foundation kunye neNtloko yeCorporate Sustainability, American Express.
Iqela le-Gather 55 lifuna ukuba isakhiwo salo esidala sibukeke njengendawo yokutyela yesintu, kwaye imali yesibonelelo iya kubanceda bafezekise loo mbono. “Asinangeniso ebonelela kakhulu kuneenkonzo zokutya kuphela. Ukuba nombutho ofana ne-American Express, ozinikele ngokwenene ekuxhaseni uluntu, njengeqabane kulo msebenzi, yenza konke okusemandleni, "utshilo uKate Shafer, uMlawuli weNtsebenziswano kunye neNkxaso, i-Hands On Hartford.
INTO ONOKUYITHATHA KWELI NQAKU:
- Kunyaka wayo wesithathu, le nkqubo inikezela kumamkeli ngamnye i-40,000 yeedola - ngokudibeneyo i-1 yezigidi zeedola kwinkxaso-mali yesibonelelo-ukubanceda baphucule indawo yabo yeshishini kunye nokuxhasa iindleko zokusebenza ezibalulekileyo ngenjongo yokunceda iindawo zokutyela ukuba zenze impembelelo entle ngakumbi kwiindawo abahlala kuzo. .
- Kanye njengokuba iAmerican Express isebenzela ukuxhasa oogxa bayo, abathengi, kunye noluntu, abalawuli beQela i-55, indawo ekhethekileyo yokuhlawula-yintoni-onokuyifumana eHartford, Connecticut, ithi bagxile ngokufanayo kuluntu lwabo “lwabantu abatyayo, abanikeli. , kunye nabenzi.
- Ukuba nombutho ofana ne-American Express, ozinikele ngokwenene ekuxhaseni uluntu, njengeqabane kulo msebenzi, yenza konke okusemandleni, "utshilo uKate Shafer, uMlawuli weNtsebenziswano kunye neNkxaso, i-Hands On Hartford.
