Iivenkile zokutyela ezintsha ezili-19 ezaziwa njenge-Bib Gourmand ekhethiweyo ngo-2019 Isikhokelo seMicrosoft

Inombolo 0a1-17
Inombolo 0a1-17

UMichelin ukhuphe uluhlu lweendawo zokutyela ezingama-39 zeBib Gourmand eWashington, DC ngaphambi kokhetho lweenkwenkwezi zika-2019 kwisiKhokelo esidumileyo saseMichelin.

I-Michelin namhlanje ikhuphe uluhlu lweendawo zokutyela ezingama-39 zeBib Gourmand eWashington, DC, kwiveki enye phambi kokhetho lwayo lweenkwenkwezi zika-2019 kwisikhokelo esidumileyo saseMichelin.

The Isikhokelo seMicrosoft yongeza inkunzi yase-US kuluhlu lwayo olupapashiweyo lwezikhokelo kwiminyaka emibini edlulileyo. Iqela labagxeki bezokutyela belisitya sijikeleze isixeko, lijonga ngokungaziwa umgangatho wezithako, ubuchule babapheki kunye nokuhlawula ukutya kwabo ngokupheleleyo iminyaka emithathu ngoku.

“Kuhlelo lokuqala lweSikhokelo, iqela lethu lifumene iindawo zokutyela ezili-19 ezichukumise ngokwenene,” utshilo uMichael Ellis, umlawuli wehlabathi weSikhokelo seMichelin. “Emva kweminyaka emibini, ezi ndawo zokutyela bezisoloko zinomtsalane, kwaye siye safumanisa ukuba zininzi ngokuphindwe kabini ukuba zingenelele. Abahloli bethu baqaphela ezi njengeendawo zokutyela abazithandayo. ”

Yaziswa ngo-1955, iindawo zokutyela ze-Bib Gourmand zikhethwa ngabahloli be-Michelin ngenxa yokuba bakhonza ukutya okusemgangathweni ophezulu ngelixa besenza ukuba kube lula uku-odola iikhosi ezimbini kunye neglasi yewayini okanye i-dessert nge-$ 40 okanye ngaphantsi (irhafu kunye ne-gratuity ayifakiwe).

I-2019 ye-Michelin-starred restaurants iya kukhutshwa ngoLwesine, Septemba 13. Uhlelo lwalo nyaka lwe-DC Guide luneendlela ezingaphezu kwe-36 zokutya, kunye nemizekelo ephawulekayo kuquka i-Balkan (Ambar), i-Vegan (i-Fancy Radish) kunye ne-Middle Eastern (Maydan ).

Isikhokelo siya kuthengiswa kubathengisi abakhulu beencwadi ukuqala ngoMvulo, Septemba 17, 2018, ngexabiso eliphakanyisiweyo lokuthengisa i-$ 12.95. Kude kube ngoko, nasi isishwankathelo se-Bib Gourmand entsha ye-DC

I-Ambar yavulwa okokuqala ngo-2013 kwaye iyaqhubeka nokuzisa iipleyiti zokutya ezimnandi kangaka. I-kebabs, i-phyllo pie ebhakiweyo, i-cabbages edibeneyo - konke kwenziwa ngononophelo kunye nengqalelo yokwenene.

UChloe wathiywa ngomnye wabatshana bompheki kwaye yayilishishini lakhe lokuqala eyedwa emva kokusebenza kwezinye zezona zindlu zidumileyo neziguqukayo zeDC. I-Chloe yindawo yokutyela yobuqu kakhulu enokutya okumnandi, okunencasa.

IFancy Radish yindawo entsha yokutyela ye vegan. Umpheki weza netalente yakhe yokudala kunye nokubeka incasa kwi-DC kule Bib Gourmand entsha imnandi.

ICasa de Comidas kaJoselito yathiywa ngokuba ngutata womnini ongasekhoyo. Ukusuka kwi-boquerónes ukuya kwi-chicken liver pâté, ukuya kwindawo kunye nokwamkela iindwendwe ezifudumeleyo, le ndawo encinci emnandi evulwe ngoJanuwari wonyaka odlulileyo iyongezwa emangalisayo.
UKaliwa uzisa ngempumelelo amava amnandi, amnandi. Le ndawo yokutyela luloyiso lweWharf ehamba ngokukhawuleza.

IMaydan yavulwa ngoNovemba wonyaka ophelileyo. Ukusuka kwi-grill ene-copper-capped ukuya kumadangatye okudanisa kumgodi womlilo, umpheki upheka ngempumelelo ngomlilo ophilayo kunye nabahloli abanomdla kunye noluhlu olubanzi lwezitya.

IMillie ibonelela ngekhefu elincinci eNantucket ngenxa yombono womnini wayo. Indawo yokutyela yavulwa ngo-Epreli wonyaka ophelileyo kwaye sisihlumelo se-Nantucket yoqobo.

IMola ivulwe ngoJuni wonyaka ophelileyo. Abahloli bachukunyiswa luluhlu olubanzi lwabaqalayo kunye nokutya kwaselwandle, kunye nokukhethwa okuthandekayo kwemifuno kunye nenyama - zonke zilungiswe ngobuchule.

Ibha yePasta yaseNapoli luloyiso lokwenyani lweSherman Avenue, kwaye ikhitshi linikezela ngexabiso leNeapolitan eliqinisekileyo. Ubume obulungele ummelwane, umoya olungelelanisiweyo wenza ukudibanisa okuhle kunye nezitya ezilungiselelwe ngokumangalisayo.
USababa uthatha indawo ka-Ardeo+Bardeo emva kweminyaka engama-20 ebaleka kwaye wabelana ngabanini kunye nebha edityanisiweyo neBindaas. Kwakunzima ukuxhathisa umtsalane wale ndawo yokutyela yase-Israel eyonwabileyo, eyayisitya iisaladi ezitsha, isonka se-pita esishushu esiphuma e-oven, kunye ne-kebabs elungiselelwe kakuhle kunye neepleyiti ezincinci.

Intlantsi ibekwe kwisikhululo esidala somlilo. Le ndlu yomsi ephefumlelweyo yeCaribbean ihambe yonke indlela xa isiza kwincasa, inohlobo lonke lomsi, i-char, iswiti, kunye nencasa.

IsiNgesi esithethwayo sincinci, asinazitulo, kwaye sibeka abathengi ngokuthe ngqo kwingqiniba kunye nabapheki abaphekayo. Ukutya kubonisa isiphelo esimangalisayo kunye nobuchule, ukusuka kwidada eligcadiweyo lonke ukuya kwi-durian curry evundisiweyo.

I-Succotash ikwisakhiwo esibalulekileyo seBhanki ye-Equitable. Ii-classics ezithuthuzelayo ezifana ne-pimento cheese, i-shrimp kunye ne-grits, kunye ne-bourbon chocolate pie azizange zifune incasa kwaye zihlala zinezijikelezo zazo.

I-Supra incediswa ngumpheki olawulayo wangaphambili kwi-Embassy yaseGeorgia eWashington. Umgangatho wezithako, isitayile, uluhlu lwewayini lwaseGeorgia, ingqwalasela kwiinkcukacha- olu luhlobo olutsha lwendawo yokutyela yeDC, kwaye iqale kakuhle.

I-Tiger Fork ifihliwe phantsi kweBlagden Alley. Ngaphakathi, ngumqolomba opholileyo apho abathengisi bebhari bazisela iicocktails ezinobuchule. Irayisi noodles ibingamandla athile kunye nezitya ezifana nechow eyonwabisayo kwezona ndawo zokutyela zaseTshayina.
I-Timber Pizza Co. isebenzisa izithako ezitsha zentengiso ukuquka yonke into oyifunayo kwipizzeria. Sasisazi ukuba sijonge izinto ezilungileyo kwisaladi yaseTimber. Ukwazi ukuba le ndawo yaqala njengelori kwaye iye yavela kwesi sitena-nodaka oluhle ngokwenene yinto.

I-Toki Underground yanyuswa ukusuka kwi-Assiette ukuya kwi-Bib Gourmand. Kulo nyaka abahloli bachukumiseke kakhulu ngumhluzi wetonkotsu. Ubunzulu, ubunzulu, ubunyulu - oko kukodwa kuqinisekisa ukubizwa kweBib Gourmand.

I-Diner engavumelekanga ithatha ingcamango yesidlo kwaye inike umgca ococekileyo, ococekileyo. Iindwendwe zinandipha i-diner classics ezithuthuzelayo ezifana nenyama yenyama, i-nachos kunye neentlanzi zeentlanzi, kwaye iziphumo azikho nto emfutshane kwaye, ngamanye amaxesha, ziyamangalisa ngokumangalisayo.

I-Whaley's yindawo yokutyela ecocekileyo, egxile ekunikezelweni kokutya kwaselwandle okuzinzileyo, okutsha, okumnandi. Amacandelo anesisa kwaye kucacile ukuba babeke ingcamango elungileyo kumalungiselelo.

INTO ONOKUYITHATHA KWELI NQAKU:

  • Ukusuka kwi-boquerones ukuya kwi-chicken liver pâté, ukuya kwindawo kunye nokwamkela iindwendwe ezifudumeleyo, le ndawo encinci emnandi evulwe ngoJanuwari wonyaka odlulileyo iyongezwa emangalisayo.
  • Ukusuka kwi-grill ene-copper-capped kwidangatye lokudanisa kwindawo yomlilo, umpheki upheka ngempumelelo ngomlilo ophilayo kunye nabahloli abanomdla kunye noluhlu olubanzi lwezitya.
  • Iqela labagxeki bezokutyela belisitya esixekweni, lijonga ngokungaziwa umgangatho wezithako, ubuchule babapheki kunye nokuhlawula ukutya kwabo ngokupheleleyo iminyaka emithathu ngoku.

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