Ubomi obunye
IHalifax ayiqhelekanga ukuphoswa kwiincoko apho "ungalubetha olu hambo" kuxoxwa ngalo. Ngokuqinisekileyo oku kuyimpazamo. Njengekomkhulu lephondo laseNova Scotia (NS), eKhanada, iHalifax sisixeko esimbaxa esithathwa njengeziko lezoqoqosho empuma yeCanada, uhambo olumnandi lwempelaveki kunye nesango lokuya kwezinye zezona wayini zibalaseleyo, iimpawu zembali, imidlalo yangaphandle. kunye neziganeko ezonwabisayo zolwandle.
Ngokufanelekileyo
IHalifax yabekwa kwindawo yesine engcono yokuhlala eCanada (2012) yimagazini yeMoneySense ngelixa i-fDiMagazine yayibeka kuqala kuluhlu lwezixeko ezincinci ezisekelwe kumgangatho wobomi (2009). Ukususela ngo-2008 ukuya ku-2012 ukukhula kweNova Scotia kwiiprojekthi ezinqumla imida kuyibeka kwindawo ye-5 kwilizwe emva kwe-Ontario, iQuebec, iBritish Columbia kunye ne-Alberta. Ukongeza, eli phondo libonelela ngamaziko angama-20 asemva kwesekondari kubandakanywa neeyunivesithi ezili-10.
Smarts Kwi-NS. Ngubani owayesazi
IHalifax yindawo yokuzalwa yeembaleki ezininzi ezidumileyo, abaphengululi kunye nezazinzulu kodwa ngeenjongo ezisebenzayo ndiye ndakhetha:
• UMhlekazi Sam Cunard. Enkosi ngenqanawa yokuhamba ngenqanawa. Iinqanawa zakhe zabakhweli beAtlantiki ziquka iRMS Queen Mary kunye neRMS Queen Elizabeth. Igama lakhe lisaqhubeka nanamhlanje kwiCunard Line, isebe leCarnival Line cruise empire.
• UAlfred Fuller. Enkosi ngokuthengisa kwindlu ngendlu kunye nomtshayelo. Ungumseki weNkampani yeFuller Brush.
• U-Oswald Avery owathi, ngo-1944, wafumanisa ukuba i-DNA ithwala i-cell material yemfuza kwaye inokuguqulwa ngokuguqulwa.
• UChristopher Bailey. Uzalelwe eHalifax-i-CEO yangoku yeBurberry.
• Alexander Graham Bell. Enkosi ngomnxeba. Usapho lwakwaBell luphumle kufutshane neBaddeck eCape Breton Island.
• UKapteni uJohn Patch wayesuka kwindawo yaseYarmouth- kwaye wayila ipropeller yeenqanawa (1833).
• UGqr. Abdullah Kirumir ovela e-Windsor- wenze iqonga lokuxilonga elikhawulezayo elibona izifo ezosulelayo njenge-HIV kunye ne-hepatitis C kunye no-B kwimizuzu emibini.
Ukhenketho lwamangcwaba
IHalifax kunye neTitanic
Nokuba ukhenketho lwamangcwaba alukho kuluhlu lwakho oluqhelekileyo lokubona indawo ekucetyiswa ukuba uyeke kuyo yiFairview Lawn Cemetery apho amaxhoba ali-121 eRMS Titanic angcwatyelwa khona. Isixeko saseHalifax sidlale indima ebalulekileyo ekuqokeleleni iintsalela zomfi kwaye amaxhoba ayi-19 eTitanic angcwatywa kwiMangcwaba eNtaba yemiNquma kwaye i-10 ingcwatyelwe kumangcwaba akufutshane amaJuda aseBaron de Hirsch.
Kungumbulelo kwiinqanawa ezintathu eziqeshiweyo ezisuka eHalifax's White Star Line kunye nabaqholi baseNova Scotia ukuba iintsalela zakhuselwa. IMayflower Curling Rink eHalifax yaba yindawo yokugcina izidumbu yethutyana. Amalungu osapho okanye ummeli wabo uqokelele iintsalela ezinokuchongwa ngelixa ezo zingachongwanga okanye zingabangwanga zingcwatywe eHalifax.
Ukutya. Isiselo somdiliya. Ibhiya
Abo banolwazi bayayiqaphela iHalifax njengendawo yokutya. Ukusuka kwiicafe ezincinci ezisecaleni kwamanzi ukuya kwindawo yokutyela emnandi, abanye abapheki ababalaseleyo basebenzisa ngokuyilayo iintlanzi ezintsha kunye nezixhobo zasekhaya ukwenza ukhetho olwahlukileyo lwemenyu.
• Indawo yokutyela ekwi-Five Fishermen italic
Ukubaluleka kwezembali:
Isakhiwo sokutyela (ekuqaleni kweminyaka yoo-1800) yayisisikolo sokuqala kweli lizwe esibonelela ngemfundo yasimahla. Emva koko yaba sisikolo se-Halifax seVictorian yoBugcisa (NSCAD) phantsi kolawulo luka-Anna Leonowens owathi, ngaphambi kokufika kwesi sixeko, wayengumphathi wabantwana beKumkani yaseSiam. Amava akhe abhalwe kwincwadi ayibhalileyo, uAnna kunye noKumkani waseSiam owathi wavela waba ngumculo weBroadway kunye nomboniso bhanyabhanya (UKumkani kunye nam). Isakhiwo saguquka saba kwikhaya le-Snows Funeral kwaye ngo-1912 ngokuzika kwe-RMS Titanic kunxweme lwaseNewfoundland, iintsalela zamaxhoba azizityebi (oko kukuthi, uJohn Jacob Aster noCharles M. Hayes) zaziswa kwesi sakhiwo.
Ngo-1917, xa iinqanawa ezimbini zangqubana kwizibuko laseHalifax zithwele imithwalo eyingozi ebangela uqhushumbo olukhulu lwabulala abantu abangama-2000+ – ii-Snows zahlala imizimba emininzi. Ngo-1975 yaphinda yaguquka, ngeli xesha, yaba yiRestaurant kwiFirfishermen ezintlanu.
Ukubaluleka kweCulinary:
Abahambi abenze umsebenzi wabo wesikolo owenzelwa ekhaya bayazi ukuba eli thuba lokutyela linomtsalane liphawulwa ngokutya kwaselwandle kwaseNova Scotian kunye nenyama yenkomo yaseAlberta Angus. UCarmelo Olivar nguMpheki oLawulayo owayesebenzela uKumkani waseSaudi Arabia okhoyo kwaye walawula iCaffe Aroma eJeddah eyathi ngo-1997 yavotelwa yeyona ndawo ibalaseleyo yokutyela ngokusekwe kwi-ambience, inkonzo kunye nomgangatho wokutya. U-Olivar ukwadityaniswe neNdawo yokutyela yaseMontarosa njengeChef de Partie. Namhlanje usebenzela iindwendwe kuBalobi abahlanu.
Amabhaso amaninzi: 2005-2009 Wine Spectator; Ngo-2007-iNdawo yokutyela yoNyaka yaseNova Scotia; 2010 IMbasa eBalaseleyo yokutya kwaselwandle kuNxweme
Imenyu:
Qala ngeCioppino ($ C10) ye-mélange evuselelayo ye-clams, i-shrimp, i-scallops kunye ne-mussels efakwe kwi-broth ye-garlic eyosiweyo. (Inokuthathwa njengenguqulelo yaseSan Francisco yeBouillabaisse). Ukuthanda ukutya okukhulu ngokwenene okanye iqela elincinane, qala ngokubamba kwaBalobi ($C70) yeembaza ezibandayo, iimbaza, i-scallops, iiclams zomntwana, iimbatyisi, iilobster kunye noononkala.
Abangeneleli abafumana amawonga baquka iClassic Maritme Lobster ($C40) enetapile entsha kunye nebacon salad, ingcambu yeselery-fennel slaw kunye nebhotolo ezotyiweyo ngelixa iPan Seared Halibut ($C29) ibonelela ngomgubo ocoliweyo weSambro halibut esetyenziswa ngehashi yetapile yelobster kunye neasparagus eyojiweyo netangerine. i-gastrique kunye ne-capers eqhotsiweyo.
Kwi dessert eyazisa imveliso yasekhaya khetha i-Blueberry Lime Cheesecake ($ C10) eyenziwe ngamaqunube eNova Scotia asendle, iblueberry coulis kunye neChantilly cream.
Iwayini:
Iiwayini ezigqwesileyo zaseNova Scotia zimelwe kakuhle kwimenyu equka ezidume ngendlela emangalisayo (White) Nova 7 kunye neTidal Bay (Benjamin Bridge), L'Acadie Blanc (Luckett Vineyards) kunye ne (Red) Marechal Foc (Domaine De Grand Pre, Vintner's Reserve) kunye ne Marquette (Jost Vineyards).
Iyacetyiswa: iPetite Riviere Isidiliya seLeon Millot Rose (eCrousetown, eLunenburg County
Nova Scotia)
Enye yezona ndawo zindala zokulima iwayini kuMntla Melika, iPetite Riviere inezidiliya ezaqala ngo 1630s. I-terroir ekhethekileyo yalo mmandla yenziwe ngumhlaba onamatye weNqila yaseLunenburg kwaye ixesha elide lokukhula liphuculwa yi-ocean's Gulf Stream. Lo mmandla uvelisa iwayini eziqinileyo zeziqhamo kwaye ziphawuleka ngoBomvu.
Indawo yase Harmon Hills, efana naleyo yase Provence, yaqala ukutyalwa yaza yaphuhliswa ngo 1994, yalandelwa sisidiliya sase St. Ummandla (i-LaHave River Valley) ikummandla owodwa wokukhula kweediliya ngenxa ye-terroir ene-drumlin topography (isanti, igrabile kunye nesileyiti esaphukileyo esibonelela) ngokugqwesileyo kwamanzi angaphakathi.
Ukungcamla:
Ngokungaqhelekanga ngombala omnyama kwirozi, ibonakala ikufutshane neCabernet. Ingcebiso yeerozi ezindala kunye necherry kunye nemigqomo ye-oki empumlweni kunye nelamuni yokukhanya okumnandi ukuya kumava ekalika yesitrasi kwinkalakahla. Iminerali emdaka inokuba ne-astringent kodwa akunjalo - ivelisa nje isiphelo esicocekileyo esimnandi.
• Prosecco Frizzante Villa Teressa Organic
Imveliso emnandi yeshishini losapho, iVini Tonon yaqala ngo-1936 kwingingqi yaseVeneto kumntla-mpuma weItali. Ngokwenene i-organic, le Prosecco yingca ekhanyayo ukuya kumhlophe eglasini, ihambisa ivumba lecherry kancinane empumlweni ilandelwa yincasa yetart yequnube kwinkalakahla ishiya intwana yelamuni ekugqibeleni ekrwada kwaye icocekile. Khonza ipholile. fivefishermen.com
USodolophu kunye nebhiya yakhe. Alexander Keith
Ibhiya yeyona nto ikhuphisanayo kwi-foodie uthando - ngakumbi eHalifax - kuba abantu balapha baye bavezwa ibhiya esemgangathweni eveliswe ngu-Alexander Keith ukusukela ngenkulungwane ye-19. Esi siselo kwesi Sixeko singaphezulu kwebhiya – yimbali yolwelo.
Xa wayeneminyaka eli-17 ubudala uAlexander Keith wafuduka eSkotlani (1817) waya kumantla eNgilani ukuze afunde ukwenza ibhiya. Kwiminyaka engama-23 ubudala wazishiya izifundo zakhe wafudukela eHalifax apho waba ngumphathi wotywala kunye nomphathi weshishini likaCharles Boggs. Wathenga umzi wotywala, wandisa ukusebenza kwawo waza wawufudusela eKeith Hall. Ukutyhubela iminyaka, uKeith waba ngumlawuli weshishini osisityebi kakhulu kunye nentsika yoluntu lwakhe. Umsebenzi wakhe wezopolitiko waqala xa wayeqala ukunyulwa kwibhunga lesixeko, emva koko waba ngumkomishinala wepropathi yoluntu kwaye ekugqibeleni wonyulwa njengoSodolophu waseHalifax.
I-Alexander Keith's yenye yezona ndawo zindala zokuthengisa utywala eMntla Melika. Namhlanje yinxalenye yombutho weLabatt, i-subsidiary ye-Anheuser-Busch InBev. Imveliso yafumaneka e-US ngo-2011 kwaye iquka i-India ye-Keith Pale Ale, i-Keith ye-Red Amber Ale kunye neninzi yeminye imixube.
Ixesha elilungileyo leNova Scotia
Uhlalutyo olulungileyo lokuthengisa luzimisele ukuba ibhiya yeKeith yayingaphezulu nje kwebhiya enye - yayiyintsomi ilunge kakhulu ukuba ingadlula nje ebharini - ngoko ke baphuhlisa ukhenketho lwethiyetha ye-Alexander Keith's brewery yokuqala kunye nokuboniswa kwexabiso lobomi bakhe. Abakhenkethi kukhenketho lwe-Brewery ibanjwe ngabadlali ababonisa abemi be-1863 kwaye bayonwatyiswa ngeengoma kunye namabali exesha.
Hayi - awuzukufumana ubugcisa obuhle bokwenza ibhiya - kodwa iindwendwe ziyakhuthazwa ukuba zithathe iisampulu ekupheleni kokhenketho oludlamkileyo nolwenziwe kakuhle kakhulu. Indawo iyafumaneka kumaqela aquka ukungcamla ibhiya kunye nesidlo sebuffet. Kukwakho ne-Atlantic Beer Institute enegumbi lokufundela. Xa iintlanganiso ziphelile, ibhiya iqalisa ukuhamba. keiths.ca/#/
Chives Canadian Bistro
Idweliswe kuMcebisi wohambo njengenye yeendawo zokutyela ezilishumi ezizezona zilungileyo eHalifax, olu lukhetho lokutya olukwizinga eliphantsi elijoliswe kulowo ungathobekiyo kodwa ozimiseleyo. Ivulwe ngo-2001 indawo yayihlala iBhanki yaseNova Scotia; nangona kunjalo, i-ambiance namhlanje i-café ngaphezu kweWall Street.
Imenyu esefashonini egxile kwimveliso ekhuliswe ekuhlaleni, ukutya okufudumeleyo nokunomtsalane kuqala ngokufika kwengxowa yephepha elimdaka evala iibhiskithi zebhotolo ezinemolasi kunye nebhotolo.
UCraig Flinn ungumnini kunye nompheki olawulayo eChives. Uninzi lweeresiphi ezisetyenziselwa ukwenza amava akhe okutya zinokufumaneka kwenye yeencwadi ezintathu zokupheka azibhalileyo. Umntu onempembelelo kwezokutya kwindawo yefama ukuya kwitafile yaseHalifax, indawo yokutyela yakhe yaqatshelwa njengeNgqwesileyo yeGolide yoSetyenziso oluGqwesileyo lweziThako zeNdawo kunye neBronze kuLuhlu lweWayini luGqwesileyo nguNxweme, iMbasa yeHalifax yokuKhetha isiXeko soMfundi eGqwesileyo ngo-2014. .
IMarike yamaFama aseHalifax Seaport
Le ndawo (iimpelaveki ezivulekileyo) ngokuqinisekileyo ifumana i-OMG. Ziindawo ezinje zindenza ndinqwenele ukuba bendiphila kwihlabathi le-Star Trek kwaye rhoqo ngentsasa yangoMgqibelo bendinokuthumela iimolekyuli zam ukuba ziye kuthatha iziqhamo zasefama, imifuno, inyama esandula kuxhelwa kunye nenyama yezilwanyana kwaye kutsha nje - kukha intlanzi kunye nokutya kwaselwandle. Izinto ezityiwayo zisuka kwiindongomane ezixutyiweyo kunye nembewu yethanga ukuya ekhaya – zibhakwe iiqebengwana ezincinci, iikeyiki, izonka, iitshokolethi, ibhiya kunye newayini. Amathuba esidlo sangokuhlwa-ngokukhawuleza avela kwi-pierogis yasePoland eyenziwe buqu, amadombolo aseAsia, ukuya kwiintlobo ezahlukeneyo zeCaribbean eziquka iAntigua - ibhokhwe ephenjelelwe ngerayisi kunye ne-thyme - iminqathe eqholiweyo.
Cwangcisa ixesha elaneleyo lokumisa e-Cosman nase-Whidden Honey. Le fama yosapho lwe-NS ilikhaya kwiikholoni zeenyosi ezili-1200 ezijika zibe lulwelo, zikhrimu, kunye nobusi bekama benziwe ngeentyatyambo zeziqhamo, i-clover kunye neentyatyambo zasendle.
Uninzi lwabathengisi babonakala "bekhulile ekhaya" kwaye banokungawamkeli amakhadi etyala - ke yiza nemali eninzi yaseCanada. halifaxfarmersmarket.com
KwiWestin. Ngaphezulu kweSiesta
Kunini apho ihotele ingaphezu nje kwendawo yokuhlamba nokulala? Kuxa abaphathi bezimisele ukuba igumbi lokutyela ehotele liya kuba ngaphezu kwendawo yokutya ekuqaleni okanye ekupheleni kosuku, iya kuba yindlela yokutyela esebenzayo kwesi sixeko esine-foodie-conscious. Ngo-2012 amalungu e-hollis e-Westin Nova Scotian aphumelele iMbasa yoNxweme yeHalifax eGqwesileyo (iBronze) ngokuba neHotele yokuThetha eBalaseleyo kwaye ngo-2014 uMboni weWayini wawosa iWestin ngeMbasa yokuGqwesa.
Indlela eya kwindawo yokutyela idlula kwindawo yokwamkela iindwendwe ehotele (ifanele ukungena esitalatweni). Igumbi lokutyela eliphangaleleyo lenza iincoko zabucala kwaye yindawo entle kakhulu yeentlanganiso zeshishini kunye namaxesha asondeleleneyo. Izithako ezifumaneka ekuhlaleni (ngaphakathi kweemayile ezingama-50) zenza iindwendwe zitye kakuhle ngelixa ngaxeshanye zixhasa amafama asekuhlaleni kunye nabavelisi. Uluhlu lwewayini lubonisa iiwayini zeNova Scotia, ezininzi ezifumaneka kufutshane kwindlela yewayini. Kukwakho nokhetho lweebhiya zalapha ekhaya/zobugcisa ezibonelela ngamathuba okubhanqa okugqwesileyo.
USheena Dunn, ilungu elinesiphiwo neliyilayo leqela lezokupheka lafunda eGeorge Brown Niagara Culinary Arts kwaye uphumelele iimbasa ezininzi ngokukwazi kwakhe ukwenza izinto ngendlela eqhelekileyo ukuya kwinto engaqhelekanga – elandela isicwangciso senkqubo yokutya nesiselo…umpheki wenze ukutya okuthuthuzelayo. . Imenyu ibonisa i-Ramen Noodles - inyama yaseJapan kunye nentlanzi esekelwe kwi-soy sauce kunye ne-miso enomhluzi we-miso kunye nengqolowa kunye ne-noodle yeqanda, i-seaweed eyomileyo, i-shitake mushroom, imbewu ye-sesame, i-anyanisi eluhlaza, amahlumela e-bamboo kunye namaqanda abilisiwe.
Iindwendwe ziziva ngathi ziye kwi-Pork Heaven emva kokutya i-3 Little Pigs Beef Burger kunye nenyama yehagu etsaliwe, i-bacon yaseCanada, i-bacon strips, i-sauce ye-BBQ, i-cheddar, i-lettuce, i-tomato, i-anyanisi kunye ne-garlic aioli.
Iwayini eza konwatyelwa: Domaine Grand de Pre Tidal Bay (Nova Scotia). Ngumxube oncomekayo we L'Acadie Blanc, Vidal, Ortega, Muscat, Seyval grapes. Mthubi oMthubi emehlweni njengokukhanya kwelanga kwakusasa. Kwiimpumlo ze-citrus - cinga i-squash ye-lemon kunye nenkungu ye-cantaloupe emnandi. Inkalakahla iyakwazi ukukhupha ibhotolo egalelwe iikalika kunye neelamuni idala incasa entsonkothileyo nenomdla. Isiphelo esimnandi sesatin-egudileyo kunye nenqaku elimuncu elikhumbulekayo.
Ihotele ibekwe ngokufanelekileyo kufutshane nesikhululo sase-Via Rail Canada, inendawo yokupaka eyaneleyo kwaye ibekwe amanyathelo ambalwa ukusuka kudederhu lweevenkile, iindawo zokutyela kunye nayo yonke into eyenza iHalifax ibe yindawo ekhumbulekayo.
Ukwazi iHalifax
Abatyeleli bokuqala banokuyifumana inomdla ngakumbi ukuba bachitha iiyure ezimbalwa ekuqaleni kokuhlala kwabo noBob osuka kwiBlue Diamond Tours. Uzalelwe eHalifax, uBob bubutyebi bezimvo zobuqu kunye neenyani zembali malunga nendawo kunye nokuchitha ixesha kunye naye kuyacetyiswa. bluediamondtours.com
Ukufika eHalifax
IHalifax ifikeleleka ngokulula ngeAir Canada kwaye kuphela kweNkwenkwezi ezine ezithwala uthungelwano lwamazwe ngamazwe eMntla Melika. Izihlalo zikhululekile kwaye iqela elikwibhodi linomdla wokubonelela abathengi ngenkonzo kunye noncedo. Le nqwelo-moya ibhabha isiya kwiindawo ezingaphezu kwe-190 kumazwekazi amahlanu kwaye, njengelungu eliseka i-Star Alliance, nokuba sisiphi na isikhululo seenqwelomoya, kunokwenzeka ukuba inqwelomoya ekulungeleyo ukuya eHalifax inokufumaneka kwiwebhusayithi. I-Air Canada inobubele kwisilwanyana sasekhaya kwaye "amaqabane" amancinci kubathwali babo babalwa njengenye into eqhelekileyo kwisibonelelo somthwalo. Ngolwazi olongezelelweyo, Cofa apha.
Ngolwazi olongezelelweyo ngeHalifax, Cofa apha.
