IDamyang, ebekwe kweyona ndawo isemantla emhlabeni jikelele apho kunokufumaneka khona uqalo- kusingasiqithi waseKorea - yaziwa ngezitiya zayo zoqalo. Apha, i-bamboo ihlonitshwa ngamandla ayo, iyantlukwano, kunye nomniki wobomi, njengelanga nemvula. Apha, unyango lwe-bamboo lusebenza ngakumbi kunonyango lwamahlathi- apho iindwendwe zithe chu (ssamok ssamok) zilandela umkhondo wehlathi kwigadi yoqalo (juknokwon).
In IDamyang ilele imfihlo yabakhenkethi efihliweyo njengobuncwane obulindelwe ukufunyanwa nokonwatyelwa, kwaye xa sonwabile, sithetha kungekuphela emahlathini kunye nasegadini, kodwa nakwimisebenzi yabantu abaninzi abayithandayo-ukonwabela ukutya! Ukuba i-Giant Panda yenza ukutya kwayo iipesenti ezingama-99 ngaphandle kwe-bamboo, ngoobani esinokuthi kungamnandi?
Ukudubula okuncinci okutyayo kwesityalo se-bamboo yeyona mifuno uyithandayo phakathi kwabantu base-Asiya, kwaye ihlumelo lentyatyambo elimnandi lineempawu ezininzi zokukhulisa impilo. Akumangalisi ukuba isitya esithandayo sodwa okanye njengesithako. Amahlumela e-bamboo, abizwa ngokuba yiJuk Sun (okanye iJook Kungekudala) eKorea, aboleke incasa yawo emnandi efanayo nengqolowa yomntwana kwiindlela zokupheka ezininzi ozithandayo.
Amahlumela e-bamboo ayathandwa phakathi kwamazwe amaninzi aseAsia. E-Japan, China, nase-Taiwan, amahlumela o-bamboo atyiwa rhoqo atyiwa kunye nokutya, kufana neKorea rhoqo ene-kim chi kunye nokutya kwabo njengesitya esecaleni.
E-Thailand, amahlumela abilisiweyo asetyenziswa kwiisuphu, iisaladi, ukugoqa iifriji kunye neekheri. ENepal, i-tama okanye amahlumela ane-bamboo yinto emnandi yonyaka. Amahlumela afakwe emanzini, abizwa ngokuba yiKhorisa, ayatyiwa e-Assam, e-India, ngexesha lesimo sezulu, kwaye eVietnam, amahlumela agawuliweyo agungqiswa kunye neminye imifuno. Amahlumela e-bamboo enza umhluzi omnandi kwaye usetyenziselwa ukwenza iisuphu ezininzi ezinencasa.
I-bamboo Shoot kunye ne-Korean Red Ginseng Slices kwi-Sauce ye-Mustard inika incasa emnandi nenencasa kunye nokongeza isosi yemostade kwimifuno eyahlukeneyo emitsha.
Jonga nje iindlela ezininzi ezimnandi ezinokonwatyelwa zihluma zoqalo!
I-Bamboo Shoot Namul kunye neNkomo Bibimbap
I-bamboo yaseKorea idubula amagqabi esaladi
I-Korean Beef Haché ene-Bamboo Shoot
Amahlumela e-bamboo anokuthengwa enkonkxiweyo, afakwe ezibhotileni, nakwifriji kwaye ziyafumaneka kwiimarike zalapha nakwiivenkile ezikwi-Intanethi unyaka wonke.
Ukuba unethamsanqa ngokwaneleyo lokufumana amahlumela amatsha e-bamboo, njengeGreat Panda, gcina amahlumela angenagwele kwiglasi egqunyiweyo okanye isitya seplastiki kwifriji ukuya kuthi ga kwiiveki ezi-2. Ukuba amahlumelo atyhilelwe kukukhanya kwelanga, incasa ekrakra iyavela, ke indawo epholileyo eyomileyo yefriji ilungele ukugcina imifuno eluhlaza. Amahlumela aphekiweyo nawo angabanda.
Kwaye khumbula, eyona ndawo intle yokubhengeza ngoqalo olusandul 'ukuntshula, oluhluma emhlabeni inokuba yile gem yendawo ekuya kuyo eKorea-eDamyang, apho igadi engenamngqusho ifana nosuku ngaphandle kwelanga.
I-eTN yabelane ngolwazi oluthe kratya kulo mmandla ukhethekileyo eMzantsi Korea, IDamyang.
INTO ONOKUYITHATHA KWELI NQAKU:
- Kwaye khumbula, eyona ndawo intle yokubhengeza ngoqalo olusandul 'ukuntshula, oluhluma emhlabeni inokuba yile gem yendawo ekuya kuyo eKorea-eDamyang, apho igadi engenamngqusho ifana nosuku ngaphandle kwelanga.
- In Damyang lies a tourist secret hidden like a treasure just waiting to be found and enjoyed, and by enjoyed, we mean not only in the bamboo forests and garden, but also in many people's favorite activities – the enjoyment of food.
- If you are lucky enough to get fresh bamboo shoots, like the Great Panda, store the unpeeled shoots in a covered glass or plastic container in the refrigerator for up to 2 weeks.
