Abapheki abavela eCorinthia Palace Hotel, eMalta, bathatha iindondo ezili-13 kumnyhadala ophezulu we-UK

I-Hotelympia, i-UK/s eyona nto ihloniphekileyo yobubele kunye nenkonzo yokutya eyenzeka kule veki, inikezele ngeembasa kwi-kitchen brigade evela eCorinthia Palace Hotel, eMalta.

Lo mnyhadala weentsuku ezine uquka ukhuphiswano lokuwonga izakhono eziphezulu zokupheka kwaye abapheki beHotele yaseCorinthia Palace bahambe nembasa ezili-13 zizonke, kubandakanywa iimbasa zegolide ezimbini, ezintathu zesilivere, nezisibhozo zobhedu.

Phantsi kweChef eLawulayo uStefan Hogan, amalungu ahlukeneyo omkhosi aphumelele iimbasa kuluhlu lweendidi:

• Iqhekeza leZiko leTheyibhile (uMark McBride) – iGolide
• Hlekisa uBouche (uJonathan Zammit) – iGolide
• Gqiba iNkuku ePheleleyo ukuze utyumle (uMark Tabone) – iSilivere
• Isiqalisi seeavokhado (Johan Saliba) – Silver
• Lungiselela esona siphelo seXhwane (uMark Tabone) – uBronze
• Iqela labapheki likaTilda loNyaka (uJonathan Zammit noMark Tabone) – iBronze
• I-Master Chef ye-Great Britain Challenge (uMark Tabone) - uBronzi
• Churchill & Potter Grand Prix (Ryan Pisani & Johan Saliba) – Bronze
• Isiqalisi seShrimp (Ryan Pisani) – Ubhedu
• Imvana evulekileyo (uJonathan Zammit) – uBronzi
• Gqirha iNkuku ePheleleyo ukwenzela iSaute (Johan Saliba) – uBronzi
• Hlekisa uBouche (Manuel Schembri) – Isilivere
• Imvana evulekileyo (uManuel Schembri) – Ubhedu

“Ndiyalivuyela iqela lam,” utshilo uChef Hogan. "Ziziphumo ezimangalisayo." Ukubalwa kweembasa ezili-13 kwiHotelympia yalo nyaka iphucula iimbasa ezisibhozo ezifunyenwe yihotele kumsitho wokugqibela, ngo-2016. Iziphumo ezincumisayo zeHotelympia zilandela emva kwempumelelo kwibala labo lasekhaya, xa iqela lasekhitshini lifumene iimbasa ezisibhozo I-Malta Kulinarja yoBuntshatsheli bokupheka kunye noBugcisa obubanjwe kwinyanga ephelileyo. Abapheki bakhuphisane kuluhlu oluninzi kwaye bafumene iimbasa zesilivere ezine neembasa zobhedu ezine.