Kanye xa ucinga ukuba umsitho ojolise ewayinini uyakufuna ukuntywiliselwa ngokupheleleyo kwimbonakalo, ivumba, kunye nokunambitheka kwemveliso, bendonwabile ukumangaliswa yindlela elula yokukhanya, eyonwabisayo kunye noyilo kwiProsecco.

I-Cinzano isenokungabi yophawu lokuqala oluthi gqi kwingqondo yakho xa ucinga ngeProsecco- kwaye mhlawumbi yiloo nto inkampani isebenze noMseki weVeki yeChampagne, uBlaine Ashley, ukuphuhlisa ukhuphiswano lwe-prosecco cocktail. Iwayini "idlala kakuhle nabanye," iziboleka ngobuchule kwijusi yeziqhamo kunye nemifuno kunye nepeat - i-scotch etyebileyo kunye ne-rum emnyama endala.

Umngeni womoya

Kolu khuphiswano, abaphambili beengxubevange batyhala izicelo zebar yesiko ukuya esiphelweni somgca kwaye bagxile ekuhlanganiseni iCinzano Prosecco kunye nemimoya evela kwipotifoliyo yePalm Bay International ebandakanya iDrumshanbo Irish Gunpowder Gin, Los Amantes Mezcal Reposado, Ravo Vodka, Bribon Tequila, Dos Maderas Rum kunye neBauchant Orange Liqueur.

Yintoni iProsecco?

Umdiliya we Glera uvuthwa kade usetyenziselwa ukuvelisa i Prosecco. Ukwahluka ngokwendalo kumantla mpuma e-Italiya ngingqi yeVeneto. I-DOC yiProsecco di Congeliano Valdobbiandene kunye nendawo yemveliso echongiweyo yeewayini ezigqwesileyo ilele kwintshona yeConegliao kufutshane noMlambo i-Piave, kwingingqi ye-alpine kwiphondo laseTreviso. Eyona Prosecco igqwesileyo iveliswa kwizidiliya ezinesivuno esisezantsi apho iziphumo zomile ngamacebo epistachio kunye nama-apile kunye nefiz ethambileyo necekeceke njengemvula yehlobo.

Iprosecco yenziwa kusetyenziswa indlela yeCharmat kwaye ayihambi ngohlobo lwesibini kwibhotile okanye indala kakhulu kwii-lees. Iyabiliswa kwiitanki ngaphambi kokufakwa kwiibhotile, kunye noxinzelelo oluphantsi lomoya kunye nefiz yokukhanya ukuze kugcinwe ukukhanya kwayo kunye nokutsha. Malunga neebhotile ezingama-150 ezigidi ziveliswa ngonyaka.

Uninzi lweProsecco kufuneka lusetyenziswe kwisithuba seminyaka emithathu yokuvunwa kwayo; Nangona kunjalo, owona mgangatho uphakamileyo unokufikelela kwiminyaka esixhenxe. Iwayini ehlwahlwazayo ngenkcazo ayinayo iidiliya kwaye oku kwenzelwa ukuba nemveliso eneempawu ze-organoleptic ezihlala zihamba ngokuhamba kwexesha.

Ibhalwe

Uhlobo lweCinzano lubuyela kwimbali yewayini ukuya phakathi kwinkulungwane ye-18 xa abantakwabo Giovanni Giacomo noCarol Stefano Cinzano baqala ukuvelisa iVermouth eTurin ngokudibanisa amayeza esintu, iziqholo kunye newayini; Imveliso yewayini ehlwahlwazayo yaqala phakathi kwinkulungwane ye-19 kwaye namhlanje inkampani ivelisa uluhlu lwezi mveliso. ICinzano Prosecco DOC yiwayini enencasa ehlwahlwazayo evela kwiindawo zaseColine Tregigiane, ingingqi ekuMantla e-Itali.

Ukuxuba okanye ukungaXubeki

Ndisondele ekuxubeni iwayini ezihlwahlwazayo kunye nolunye ulwelo ukwenza ii-cocktails njengezinto nje ezihlekisayo; Iwayini ezihlwahlwazayo kufuneka zime zodwa ngaphandle kwezinye. Eyona nto yayinomdla yayikukuba bhetyebhetye kunye nobuchule beengxubevange. Ukukhetha kuhlala kulungile kwaye kudlala umtshatisi phakathi kweProsecco, irum, iscotch, isherry, njl.njl.

Isiganeko

Olu khuphiswano lwalubanjelwe eSeamstress, indawo yokutyela yase-UES eManhattan eqatshelwe ngebhari yayo enamandla kunye nemenyu yoyilo. Iingcali zeshishini zigcwalise umsitho, zikhuthaza iingxubevange ezazizimisele ukwabelana ngemvelaphi yazo, ulwazi ngerestyu / ngebhari, kunye nokuphefumlelwa (ii) kwee-cocktails zazo.

Craig Schleido kunye neeNdwendwe

Mna Burnham, iNxusa laseBrazil leNew York, iPuree egqibeleleyo

U-Eric Thorner Field Manager, NY Metro, Palm Bay International kunye noNaomi Baldinger

abaphumeleleyo

Ngelixa zonke iicocktails zazintsonkothile kwaye zimnandi, imigaqo yothethathethwano yamisela ukuba kuya kubakho abaphumeleleyo ababini kuphela: isihlwele esithandwayo kunye nabagwebi abathandwayo.

UStevie Grey, ingcali yokuxuba eDececoni's Dumbo ufumene ibhaso kwiNdimbane (abathengisi, abathengisi beendawo zokutyela, abathengisi, iintatheli, abanye oosomashishini kunye nabahlobo). Angalonwabela ibhaso lakhe-ibhotile eneminyaka engama-25 ubudala yeGran Duque D'Alba Brandy (Ixabiso lokuThengisa lixabisa i-150 leedola).

Iijaji zobungcali zichonge ukuba i-cocktail eyenzelwe nguNicole Salicetti weBar Railway Bar yayiyeyona ibalaseleyo kumdlalo. USalicetti uhambe ngaphezulu kwama-500 eedola.

Abanye abagqatswa babandakanyiwe:

UMela D'Amore nguMcSon Salicetti weCrimson kunye neRye

UFenice Flama nguBecca Pesce woMvundla ofileyo

Abathandi abangaqhelekanga nguTrish Rosienne weMonk McGinn's. Ukuba bekukho ibhaso le "cocktail enomtsalane" - ibiya kuba yimpumelelo!

Umbutho weeti waseBritane nguCraig Schleido wase-Ousia. Lo ngumxube ogqibeleleyo wabasela iti (Tetley qaphela). Nokuba leliphi ixesha losuku okanye usuku lweveki, obu tywala bumnandi kufuneka bube namava.

Amanzi e-Spa nguMeaghan Montagano sisiselo esinxilisayo emva kokuchitha iiyure ezimbalwa ejimini. Yonke iklabhu emhlabeni kufuneka inike "amanzi" anomtsalane kuzo zonke iindwendwe zawo. Ngokuqinisekileyo iya kuba sisikhuthazo kum - ukuba bendisazi ukuba iSpa Spa yaMontagano ibindilindile njengoko bendisokola ukungena kwidyasi yam yasebusika, i-mittens, isikhafu kunye nomnqwazi emva kokuzilolonga-ndingahlala ixesha elide ukuze ndiphinde ndiyigcwalise.

Ngolwazi olongezelelweyo

I-Consorzio di Tutela della DOC Prosecco yenziwe ICasa Prosecco DOC USA kwaye iyakusebenza njengomthombo osemthethweni weendaba kunye nolwazi e-USA, isibini esingenisa elizweni i-Prosecco elizweni.